halohero7
halohero7
06.09.2020 • 
Arts

The temperature danger zone for foods (TDZ) is between: O*F. and 32 *F.
32 *F. and 140 *F.
40 *F. and 140 *F.
140 *F. and 212 *F.

Solved
Show answers

Ask an AI advisor a question