Wisppah3474
28.09.2021 •
Biology
boiling kills enzymes. what evidence do u have that fermination depends In living enzymes produced by living cells
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Ответ:
Explanation:
enzymes work in fermented dough to effect starch reduction and sugar production. This enables the yeast to thrive and produce carbon dioxide, which leavens the bread.
Ответ:
The answer is Neptune