Describe the digestion of fats. You should include reference to the following in your answer.

- Named regions of the alimentary canal and associated organs.
- Named chemicals, including the end producys of fat digestion.​

The majority of fat digestion happens once it reaches the small intestine. This is also where the majority of nutrients are absorbed. Your pancreas produces enzymes that break down fats, carbohydrates, and proteins. Your liver produces bile that helps you digest fats and certain vitamins.

Triglycerides are large molecules, and unlike carbohydrates and proteins, they're not water-soluble. The digestive process has to break those large droplets of fat into smaller droplets and then enzymatically digest lipid molecules using enzymes called lipases. Digestion of fats mainly take place from fat enzymes produced in liver.

A hypothesis refers to a suggested illustration for a phenomenon. For a hypothesis to be a scientific hypothesis, there is a need to test it. Upon analysis, a hypothesis can be modified or rejected, but it can never be proved 100 percent accurate.  

A hypothesis needs more work by the individual testing it in order to either disprove or confirm it. A working hypothesis refers to a hypothesis, which is tentatively accepted as a foundation for a further research.