Since beans contain the essential amino acid methionine, beans are considered complete protein sources.

The above statement is false.
A complete protein is a source of protein that contains an adequate proportion of all nine essential amino acids necessary for the dietary needs of humans.
For example, meat, seafood, eggs and dairy are all complete proteins, while plant foods like beans, whole-grains and brown rice are incomplete proteins.

Biotechnology has applications in four major industrial areas, including health care (medical), crop production and agriculture, non-food (industrial) uses of crops and other products (e.g. biodegradable plastics, vegetable oil, biofuels), and environmental uses.

[Source: wikipedia]