LiliGrey7612
04.07.2021 •
Health
Imagine you are a sous chef at an upscale restaurant. You are given a cut of rump (not the top) and asked to cook it appropriately. In a paragraph, discuss which method you will use and why. Furthermore, give a step-by-step instructions for the recipe and describe how each step in the process contributes to creating a quality piece of cooked meat.
Solved
Show answers
More tips
- H Health and Medicine How to Cure Adenoids?...
- H Health and Medicine Why Wearing a Back Brace Can Be Beneficial During Back Strain?...
- S Sport When and Where Will the 2014 World Cup be Held?...
- C Computers and Internet How to Choose a Monitor?...
- H Horoscopes, Magic, Divination Where Did Tarot Cards Come From?...
- S Style and Beauty How to Make Your Lips Fuller? Ideas and Tips for Beautiful Lips...
- C Computers and Internet How to Learn to Type Fast?...
- A Art and Culture Who Said The Less We Love a Woman, the More She Likes Us ?...
Answers on questions: Health
- M Mathematics Which is the graph of f(x) = x2 – 2x + 3? On a coordinate plane, a parabola opens up. It goes through (0, 3), has a vertex at (1, 2), and goes through (2, 3). On...
- M Mathematics How many different initial tee-off orders (that is, who goes first, second, third, fourth) are there for a round of 18 holes of golf between four friends?...
- M Mathematics X^2+y^2+1=xy-x-y. and value A= 1/xy + 2*(x+y)...
- H History In the 1920 s and 1930 s some americans used this statement to justify a policy of a) collective security b) isolationism c) mercantilism d) imperialism...
Ответ: