avonsluv8809
avonsluv8809
24.04.2020 • 
Biology

70 points please help:)

i. What happens to macromolecules from food during digestion?
ii. What atoms make up sugar molecules, amino acids, and fatty acids?
iii. What do you notice about the atoms that make up these molecules?
iv. How are these atoms used to make new molecules? What types of molecules are
made?
v. Where does the energy come from to produce these new molecules?

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