cm4morris121801
20.10.2020 •
Biology
Give two examples of fermentation in real life.
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Ответ:
yeasts or other microorganisms breaking down a substance, or a state of excitement.
Explanation:
Ответ:
As with many chemical reactions, the rate of an enzyme-catalysed reaction increases as the temperature increases. However, at high temperatures the rate decreases again because the enzyme becomes denatured and can no longer function. ... As the temperature increases so does the rate of enzyme activity.