What can happen to an enzyme as tempature rises

Ifound this on google “increases in temperature increase molecular activity, and can result in a higher rate of collisions between enzymes and substrates. if the temperature rises too high, however, the enzymes could become denatured, and the positive effects of the temperature increase could be nullified.” for more information go to the website below › i hope this you for what your looking for. can you plz mark me brainliest?

When the temperature rises it can cause the enzyme to get denatured

More photosynthesis will occur.

Explanation:

Carbon dioxide has a great relationship with photosynthesis because it is a raw material used by the plant during the process of photosynthesis. If carbondioxide gas concentration increases, more rate of photosynthesis will occur. Carbon dioxide gas enters into the plant body through small openings through stomata which react with plants produces oxygen and glucose, so more carbon dioxide means more food is produced by the plant.