yakshp4098
02.08.2019 •
Biology
When testing for the types of macromolecules that make up different articles of food, there are four tests that are commonly utilized. the four tests are the benedict test, the lugol test, the biuret test, and the sudan red test. research what each test does using the internet and the “identifying nutrients gizmo” that is on page 3 of the lesson. after researching what each test does, list 5 of your favorite foods, and then describe in detail what the results of each test on each food would be.
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☁️ Answer ☁️
glycolysis produces two pyruvate molecules, a net gain of two ATP molecules, and two NADH molecules.
Glycolysis is the metabolic pathway that converts glucose C 6 H 12 O 6, into pyruvate, CH 3 COCOO −, and a hydrogen ion, H +. The free energy released in this process is used to form the high-energy molecules ATP (adenosine triphosphate) and NADH (reduced nicotinamide adenine dinucleotide).
-GoogIe
Hope it helps.
Have a nice day noona/hyung.