amanditafarinap3bw7g
27.01.2021 •
Biology
Which of the following best characterizes the term agritourism?
a. turning milk, sugar, eggs, and cocoa into chocolate.
b. adding value to products by labeling them as organic.
c. using social media marketing to tell customers about your products.
d. visiting a farm to understand how food is made or grown.
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