Afood handler sneezes and then returns to work without washing hands. this is an example of

When a food handler sneezes and then returns to work without washing hands it is an example of potentially food hazards. By not washing his hands the food handler can cause bacterial hazards (like bacteria, virus, fungi, parasites, poisons) or chemical hazards, like pesticides, cleaning supplies, and toxic metals. In order to prevent these types of hazards, one from the several things the food handler must do is to wash his hands.

sorry but no can't do. ok pal