Is a separate handwashing sink required

no

Explanation:

just use disinfectant soap, but if you have money than sure

yes it is

Explanation:

some people may use the same sink to wash dishes and their hands with but that isnt healthy that is just nasty cause your hands have all these germs on them and its like your putting it in your food

Explanation:

"As a starter we present our goat cheese served with natural fermented bread and confit tomato sauce. The cheese used in our restaurant is manufactured by small regional producers, as well as the wheat used in bread, and tomatoes, which are planted and harvested organically, free of pesticides and allergens."

The benefits of using a local food supply chain instead of a local one in a restaurant is to value local micro producers, and to collaborate with the development of the local economy.

For the restaurant, this strategy will help it to position itself as a company that uses artisanal ingredients in its dishes, which is an important differentiation from competitors, and will also position it as a company that promotes local development, which it increases its value to stakeholders and its reliability.