erichenkell2700
07.07.2019 •
Health
When previously cooked refrigerator food is being re-heated for serving what temperature must be reached to insure safety
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Ответ:
Explanation:Food that is reheated must be reached upto an internal temperature of 165F for a time of 15 seconds.
Reheating must be done rapidly for two hours. Steam warmer, steam table and similar equipments will not support the rapid heating thus must not be used for reheating.
Ответ:
Washing their hands regularly
Explanation:
they does this in restaurants
and they said for no diseases, wash your hands- a lot.( on the news)
Hope that helps!