edith47
edith47
18.02.2020 • 
Social Studies

A cognitive psychologist studies the effects of coconut oil on memory function. Elderly people with an early diagnosis of Alzheimer’s disease are randomly assigned to eat either zero teaspoons, two teaspoons, or four teaspoons of coconut oil a day, and are then asked to take a 20-question memory test. Some participants live alone, and some are married.

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