What happened to inflation during the 1982 economic boom? It increased at a high rate.
It returned to normal levels.
It was limited by consumers.
It was regulated by businesses.

Explanation:

Inflation fell below 10% by the turn of 1982, having peaked at 22% in 1980, and by spring 1983, it had fallen to a 15-year low of 4%. Strikes were also at their lowest level since the early 1950s, and wage growth rose to 3.8% by 1983. Hope this helps ! :)

The correct answer is option "D".

The growth of business in the 1950s have positive effects on farming, since innovations and mechanization sped up farm prowesses, making family farms more profitable and efficient. Farm population fell dramatically due to the rapid growth of urbanization in the world economy. However, agriculture benefited from the growing urban population due to the demands as food consumers. As a result, agricultural production increased by 50% thanks to the quality of labor, the capital, more efficient use of machinery as well as fertilizers among others.