What type of pans do you use for pancakes and fried eggs? 15 points, will vote brainliest

first off, always accept there will be some small degree of stick-age with pancakes and eggs in a stainless steel skillet, as opposed to a nonstick pan. Having said that, you can really minimize it by heating the skillet to the right temperature before adding any oil, and then keeping the oil the right temperature too. So in other words you should use a steel skillet.

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