Which of the following animal-derived foods contains a significant amount of carbohydrates?
a. eggs
b. beef
c. milk
d. poultry

C. milk (such as soy milk, and yogurt). carbs in milk are mainly in the form of the simple sugar lactose, which makes up 5% of milk. in your digestive system, lactose breaks down into glucose and galactose. these are absorbed into your bloodstream, at which point your liver converts galactose into glucose. hope this helps!

1.  The enzyme dicer cleaves dsRNA to form

small interfering RNA (siRNA).

2.  The siRNA binds to a special protein,  

which degrades one strand.

3. One strand of siRNA associates with the

protein to form an RNase complex.

4. The RNase complex binds to a specific

mRNA and degrades it.